Normal Hours: Open at 11AM Wednesday - Sunday
please note: CLOSED THANKSGIVING DAY
Weekly Specials - ordered a la carte
*Every Sunday we prepare a simple Brunch Special & offer Bloody Marys
October 16 -20
Split Pea w/ Ham
Sticky Bun Sundae
October 23 -27
Fall Mushroom Soup
October 30 -Nov. 3rd
Anti- Vampire Soup
Red Velvet Cake
Nov. 6 - 10
Nov 13 - 17
French Chocolate Cake
Nov. 20 - 24
Manhattan Clam Chowder
Chicken and Waffles
Salted Caramel Cheesecake
Nov 27 - Dec. 1st
(Closed Thanksgiving Day)
Garbanzo & Chorizo Soup
Black Bean Burritos
Egg Nog Cake
Our Menu (same for lunch and dinner) consists of a variety of; appetizers, sandwiches, salads, a vegetarian chili and a small list of sweets.
YES- we have a kids menu!
We feature a Local Cheese Board that showcases our local farmers & cheese makers, the varieties change all the time. These cheeses are served with locally baked Rip Rap crackers- another local treat!
Also try our:
Charcuterie Slate featuring Pa. cured artisan meats
Salmon Board locally produced by Wild for Salmon
Hummus du Jour - a new variety every day - up to the creative minds in the kitchen!
We brew our own draft root beer soda and nitro draft cold brew coffee, we have a variety of non-alcoholic beverages like; organic lemonade, teas, herbal teas, house brewed iced tea and coffee.
In addition to our premise made beers we also feature Pennsylvania wines from; Shade Mountain Vineyard & Brookmere Farm Winery. We rotate 2-3 Pennsylvania hard cider selections, from a variety of cider producers; Civil War Cider, Big Hill Ciderworks, Keewaydin, Wyndridge & Jack's- basically anything interesting and delicious we can find!