Resuming normal hours -  Wednesday Jan. 4th 2017

Normal Hours:

Open at 11AM Wednesday - Sunday   

 

1/11-1/15
Red Seafood Curry
Tomato Bisque
Chocolate Cake with Peanutbuttter frosting 
1/18-1/22   ST. FILLIAN'S feast WEEK
Cock-A-Leekie Soup
Highland Pie
Shortbread Sundae with Salted Caramel Sauce
1/25-1/29
Mushroom Barley Stew and Biscuit
Sausage and Spinach Soup
Carrot Cake

 

Our MENU -  MENU -separate page on website 

 

Our Menu (same for lunch and dinner) consists of a variety of; appetizers, sandwiches, salads, a vegetarian chili and a small list of sweets. 

 

YES- we have a kids menu!

 

We feature a Local Cheese Board that showcases our local farmers & cheese makers, the varieties change all the time. These cheeses are served with locally baked Rip Rap crackers- another local treat!

Also try our:

Charcuterie Slate featuring Pa. cured artisan meats

Salmon Board locally produced by Wild for Salmon

Hummus du Jour - a new variety every day - up to the creative minds in the kitchen!

 

We brew our own root beer soda and have a variety of non-alcoholic beverages like; teas, herbal teas, house brewed iced tea and coffee.

 

In addition to our premise made beers we also feature Pennsylvania wines from; Fero Winery, Shade Mountain Vineyards, Brookemere Farm Winery, Seven Mountain Winery & Mount Nittany Winery and one or t dry Pennsylvania hard cider selections from a variety of cider producers - anything interesting we can find!