| Selin's Grove Brewing Co. |
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| Refreshed menu is out It includes in various creative items; shrimp,our own blue cheese dressing &"Brewery Bread", made with our; spent grain and beer. Made locally by 'Moose Millstone Bakery' in a wood fired oven! |
summer Local Cheese & Bread Board The varieties we will have on the Cheese Board in June are an Organic Cheddar from Mountain Meadows in Richfield and a Jack from Farmstead Fresh from Winfield both less than 20 miles from SGB. Served with Wood fired hearth baked Moose Millstone Crackers, made in Snyder County! |
July 2nd- 6th closed July 4th! Pesto Turkey & Pepper Wraps Cheddar Leek Soup Chocolate Truffle Cheesecake July 9th- 13th Pasta Primavera with Sun Dried Tomato Pesto Lemon Chicken Soup Tiramisu July 16th- 20th Grilled Chicken and Asparagus Salad Tomato Cheddar Soup Reese's PB Cup Cheesecake July 23rd- 27th Mixed Vegetable Paella Lamb & Lentil Soup Strawberry Chocolate Pudding Torte |
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| Regular Menu We have a tiny kitchen, but I like to think of it as extremely efficient! Our Chef Jordan Snyder has done an amazing job creating delicious homemade soups and entree specials every week. We serve Boars Head meats & our regular menu includes many locally made, organic & vegetarian items. Appetizers like: Quesadillas, Nachos, Artichoke Dip in a bread bowl, Vegetarian Chili, fresh Soup & Hummus and Pita wedges. We also have; 6 Dinner Salads, about 15 (cold) Sandwiches and a locally made dessert, kids Menu & much more! |